Wright® Brand Thick Sliced Hickory Smoked Bacon (4 lbs.)


By Wright Brand
Item # --
Model # 10262060616
Current price: $0.00

Highlights

  • Wright Brand thick cut bacon
  • The best thick cut bacon, slow smoked with natural hardwoods
  • Ideal for breakfast or added to pasta, salads, sandwiches or fried rice

About this item

Wright® Brand Thick Cut Bacon, Hickory Smoked (4 lbs.) is the highest quality bacon around. It is hand-selected and hand-trimmed for some of the thickest cuts available.   

Now you can pick up this breakfast favorite when you visit your local Sam's Club store. 

Why Choose Wright Brand Thick Cut Bacon, Hickory Smoked? 

Since 1922, Wright Brand has made high-quality thick bacon to perfection. This hickory smoked bacon is naturally smoked and cured with water, salt, sugar, sodium phosphate, sodium erythorbate and sodium nitrite. It is the bigger, better choice for those who enjoy thick-sliced bacon. You can count on Wright Brand Thick Cut Bacon to be a tasty addition to your breakfast table. And the large four-poound package ensures that there will always be enough delicious thick-sliced bacon to go around no matter how many people are sitting around the table. 

What Brand Distributes Wright Brand Thick Cut Bacon, Hickory Smoked?

This delicious Wright Brand Hickory Bacon is distributed by Tyson® Refrigerated Processed Meats, Inc. Wright Bacon has been inspected for quality by the USDA. 

This bacon has a heartier and more robust flavor that your family is sure to enjoy. It is perfect to serve up for breakfast or chopped up in pasta, fried rice on sandwiches or other savory dishes. You can pick up this convenient four-pound pack at Sam's Club today along with other delicious breakfast essentials. 

Sam's Club has several varieties of Wright Brand Bacon including Applewood Smoked and Pecan Wood Smoked.

The uncompromising flavor of Wright® Brand Thick Sliced Hickory Smoked Bacon doesn't come easy. Hand selected pork belly is trimmed into thick marbled slices, then cured with our 90-year-old recipe and smoked over real hickory chips for a thick, smoky character you can count on. For peak flavor, simply lay bacon slices flat on a cookie sheet and bake at 350⁰F for 15-20 minutes or until crispy and golden brown. Serve on a burger or go the extra step of intensifying the sweetness of our classic bacon flavor with a bourbon style maple glaze. Includes one four-pound package of Thick Sliced Hickory Smoked Bacon. This country has a history of making great things. A tradition of working hard, not cutting corners and taking the time to do it right. We still believe in this tradition in making our Wright® Brand Bacon. We know if you want to make a better bacon, there's only one way to do it: hand selected, hand trimmed, and smoked over real wood chips. That's Bacon the Wright Way™.


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